

I’m not overall a fan of wearing gloves when cooking, but rather I rely on handwashing (because gloves need to be changed every time you’d otherwise need to wash your hands anyways and nobody has good gloves habits in kitchens).
Using fingers to sprinkle the “salt” would give pretty immediate feedback to the cook.
I can’t imagine all the bad stuff that would happen eating lye. awful.






This is one of the things that’s probably not worth bragging about.